This is a perfect blend of sweet, sour and spicy. Cabbage, carrots, peppers(pronounced “pick-lees”) they are soaked in a vinegar bath and ready to top almost any meat you can think of. Pickliz is traditionally served with meats and fried food to balance rich flavours.
Haitian Pickliz/Pickled Cabbage
$5.00 – $10.00
